Press Release on the IARC Monograph: “Carcinogenicity of consumption of red and processed meat”

CLITRAVI welcomes the publication of the Communication on Unfair Trading Practices (UTPs) in the food supply chain suggesting a combination of voluntary and regulatory frameworks

Press release : CLITRAVI welcomes the publication of the European Commission report on the mandatory indication of the country of origin for meat used as an ingredient..

PHYTOME Project – Phytochemicals to reduce nitrite in meat products

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Press Release: CLITRAVI welcomes further investigations on fraud in the meat supply chain to restore confidence

Press Release: Statement on Horse Meat in Processed Beef Products

 

CLITRAVI Press Release – Salvaging the competitiveness of the European meat processing industry and its jobs, NOW IS THE TIME

EU SENSE Project

CLITRAVI statement on the elimination of export refunds for pigmeat products

Meat and Meat product in a Balanced Diet (PDF)